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PRAWN & MUSHROOM FISHBALLS

 

Featured, Meats

What Ingredients go into Meatballs? Ground beef (80 – 85% lean) and ground pork – don’t use previously frozen or meat won’t hold together as well and they won’t taste as fresh.Fresh bread crumbs – made from hearty, dense bread such as a la brea loaf (not a fluffy loaf…

 

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